The BEST Guacamole [EVER]

The BEST Guacamole [EVER]

Does everyone have the best guacamole ever recipe?!

I think I have the best but then so does everyone else! 🙂

Most recipes are similar, but what I think makes this guacamole different (and better) is the pickled jalapeño. Have you ever tried them in your guacamole?  They’re found on the Mexican aisle of the grocery store.  We think it adds an extra flavor that makes a good guac so much better.  Try this recipe, or just try adding the pickled jalapeños to the recipe you already love and see if you think it makes a difference.

The BEST Guacamole [EVER]


  • 3 medium avocados
  • 1 lime, juiced
  • 1/3 cup onion, minced (white, yellow, or red)
  • 1 tablespoon cilantro, chopped
  • 1/4 cup of your favorite salsa
  • kosher salt and fresh pepper, to taste
  • 1 tablespoon pickled jalapeños, minced or finely diced


  1. Slice the avocados in half and take out the pit. Scrape out the pulp into a medium bowl and slightly mash with a fork to your desired chunkiness.
  2. Add the rest of the ingredients and stir to mix thoroughly.


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