Amazing Loaded Cheesy French Bread

Amazing Loaded Cheesy French Bread

This amazingly delicious loaded cheesy french bread is one of our favorite breads to eat with a salad.  It could really be a meal in itself but sliced in smaller chunks it’s a great side to serve with a big yummy salad.

Amazing Loaded Cheesy French Bread

Amazing Loaded Cheesy French Bread

Serving Size: 4-6

Amazing Loaded Cheesy French Bread


  • 1 loaf french bread, sliced in half lengthwise
  • 1/2 cup butter, softened to room temperature
  • 2 heaping tablespoons mayonnaise
  • 3 cups Monterey Jack cheese, shredded {or any cheese or combination that you like}
  • 1 can olives, sliced
  • 20 slices pepperoni, chopped
  • 1 cup mushrooms, roughly chopped
  • 2-3 green onions, sliced thinly


  1. In a large mixing bowl, mix together the butter and mayonnaise.
  2. Add in the rest of the ingredients {except for the bread} and mix well to combine.
  3. Spread the mixture evenly over the bread.
  4. Bake at 325 degrees for about 20 minutes, or until the cheese is melted and the bread is slightly crispy.
  5. Cut into slices and serve.


I often just make a half recipe of this loaded cheesy bread. ~ When I bring home the french bread from the store I cut it in half and freeze it. Then when I'm ready to make the cheesy bread I pull out half of the bread and just mix up a half recipe of the topping ingredients.

Recipe source: Favorite Family Recipes, slightly adapted


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2 Responses to Amazing Loaded Cheesy French Bread

  1. Kim June 11, 2015 at 11:47 am #

    Your pizza does look amazing! Yum! Thank you so much for sharing this pin on the P3 party Board! We loved it and it will be featured on the blog and my social media tomorrow! So look for a little traffic from me!

  2. Linda at Mixed Kreations October 22, 2015 at 4:01 pm #

    Oh this looks soooo delicious! Yum! Got to try this! Thanks for sharing over at Your Whims Wednesday linky! Pinning!

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